Healthy Recipes - This 100 calorie chocolate cake recipe gets rave reviews every time I make it. No one can believe it isn't full of fat and sugar!
You’ll Need:
- 1 cup spelt, white, Bob’s gf, or ww pastry flour (120g)
- 6 tbsp cacao or unsweetened cocoa powder (30g)
- 1/2 tsp each: baking soda and salt
- 3/4 cup granulated sugar of choice or xylitol (140g)
- 1/2 cup mini chocolate chips, optional
- 1/4 cup yogurt of choice, such as vegan So Delicious (60g)
- 3/4 cup water (180g)
- 1/4 cup almond butter, peanut butter, OR allergy-friendly alternative (60g) - For a nut-free cake, try my Vegan Chocolate Cake Recipe
- 2 tsp pure vanilla extract (8g)
Instructions:
- Preheat oven to 350 degrees F, and grease an 8-in square or round pan. Set aside.
- In a large bowl, combine the flour, cocoa powder, baking soda, salt, optional chips, and sweetener, and stir very well. (If your nut butter is not stir-able, gently heat it until stir-able.)
- In a new bowl, whisk together the nut butter, yogurt, water, and vanilla.
- Get full recipe==>>chocolatecoveredkatie.com
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