Vegan & Gluten Free Creamy Mushroom Risotto

Healthy Recipes - An easy, healthy weeknight meal that's super creamy and full of flavour.

You’ll Need:

• 1 tbsp olive oil
• 1 shallot or 1/2 white onion, diced
• 3 garlic cloves minced
• 100 g button mushrooms thinly sliced
• 100 g risotto rice
• 500 ml vegetable stock
• 1/2 tbsp white wine vinegar (Optional)*
• 4 tbsp nutritional yeast flakes (Optional)**
• Fresh parsley to serve
• Salt and pepper to taste

Instructions:

1. Heat the olive oil in a large saute pan. Add the shallot and garlic and cook on a medium-low heat until softened.
2. Add the mushrooms and cook for a further minute.
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