Rich, super decadent keto chocolate pudding requires no cooking. It’s truly difficult to believe that it only has three ingredients!
Yes, this keto chocolate pudding has just three ingredients – dark chocolate, coconut milk, and a touch of sweetener!
It is ridiculously easy to make, and the result is decadent and rich, with a velvety mouthfeel.
Yes, this keto chocolate pudding has just three ingredients – dark chocolate, coconut milk, and a touch of sweetener!
It is ridiculously easy to make, and the result is decadent and rich, with a velvety mouthfeel.
You’ll Need:
- 3 1/2 oz extra dark chocolate, broken into pieces (I used Lindt 90% cacao)
- 1 cup canned coconut milk, full-fat, unsweetened
- 1/4 cup granulated sweetener (or the stevia equivalent)
Instructions:
- In a medium pot, heat the chocolate, coconut milk and sweetener over medium heat, stirring until the chocolate is melted.
- Turn the heat off and whisk the mixture with a hand whisk until very smooth.
- Pour into five (4 oz) ramekins or dessert cups, cover, and refrigerate for at least 2 hours before serving.
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