Vegan & Gluten Free Crispy Hoisin Tofu

Healthy Recipes - These A quick & easy, high-protein meal! Serve with your favorite stir-fried veggies for the perfect dinner! Vegan and gluten-free!

You’ll Need:

• 14 oz extra-firm tofu drained
• ½ tsp garlic powder
• ¼ tsp powdered ginger
• ½ tsp salt
• ¼ tsp pepper
• 1 TBS peanut oil
• 1 tsp sesame oil
• 1 TBS hoisin sauce

Instructions:

1. Place your tofu in a fine-mesh strainer or colander and rinse. Set aside.
2. In a small bowl, mix together garlic powder, powdered ginger, salt and pepper. Set aside.
3. Cut the tofu into 1” cubes.
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