Healthy Baked Apple Cider Donuts

Healthy Recipes - Fluffy spiced donuts spiked with apple cider and rolled in cinnamon spice sugar. They’re baked rather than fried and you won’t miss it!

You’ll Need:

Donuts

• 10 Tablespoons unsalted butter, melted
• 1/2 cup light brown sugar
• 1/2 granulated sugar
• 2 eggs
• 2 teaspoons vanilla extract
• 3/4 cup buttermilk
• 2 cups apple cider (reduced to 3/4 cup)
• 3 teaspoons baking powder
• 2 1/2 cups all-purpose flour
• 3 teaspoons cinnamon
• 2 teaspoons nutmeg
• pinch salt

Topping

• 6 tablespoons unsalted butter, melted
• 1 teaspoons cinnamon
• 1/4 teaspoon nutmeg
• 1/2 cup granulated sugar

Instructions:

1. Preheat oven to 350°. Spray a donut pan with cooking spray and set aside.
2. Before you begin, you will need to reduce the apple cider. Pour apple cider in a small saucepan a simmer on low-medium heat for 15-20 minutes or until the cider reduces down to 3/4 cup. Once it is reduced, set it aside to cool.
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